BON APPETIT

We were Pinoys in Singapore enjoying French food on a Monday night -- hope you also started the week right. *wink*

SG-based friends and former network colleagues G and J met us for dinner last night (Thanks for making time, Ladies! Thanks for joining us R - J's fiance). J suggested we eat at Haji Lane, SG's version of Manila's Cubao-X (Agree ako, similar vibe!). 

We chose this Parisian bistro (highly recommended by J) for our mini reunion - Bon appetit! 

Along Haji Lane, Singapore
Nearest MRT: Bugis

Deja vu!

Parang PSD meeting lang? LOL

Good vibes!
G, J, Hubby and Me.
We love hanging out with people
who give out positive energy.

Familiar chandelier.
Where have I seen you before?

What we had --

bread and butter

Super sarap salads!
Goat Cheese something & Grilled Prawns something
(Didn't take note of their French names, sorry.)

Chicken Breast something
Surprise: May pasta palang kasama.
Very malinamnam!

Another very filling entree.
Ang laki ng prawns! Sulit ito.

Petit four:
White chocolate & Strawberry.
Yummy!

And because the Chef loved how very appreciative we were of their food and their place, he served us creme brulee -- on-the-house! Yahoo!

Creme brulee in caramel, pistachio, and coffee.
Must-try!

Great company. Great food.
We're so looking forward to the good vibes coming our way!

Merci beaucoup!
Thanks G, J and R for the dinner treat.
Most of all, thanks for the never-ending
SG Survival Tips (LOL).
You guys inspire us.